TinyChan

Topic: daily reminder re: catherine

+Anonymous A12.3 years ago #35,372

will never be a woman and will always be an abomination until which sex change surgery is completed, in which case you will be no better than a cronenberg monster

+Anonymous B12.3 years ago, 8 minutes later[T] [B] #402,213

On the other hand she might one day discover the cure for your moms cancer. Then if time work on the cure for your future cancers of penis and prostate.

·Anonymous A (OP) — 12.3 years ago, 1 minute later, 9 minutes after the original post[T] [B] #402,214

@previous (B)

> On the other hand she might one day discover the cure for your moms cancer. Then if time work on the cure for your future cancers of penis and prostate.

Sorry, that will never happen, catherine is too infatuated with tinychan and minichan/being lazy (a snowflake) to even attempt anything of the sort

+Anonymous C12.3 years ago, 9 minutes later, 19 minutes after the original post[T] [B] #402,220

> perturbed

·Anonymous B12.3 years ago, 4 minutes later, 23 minutes after the original post[T] [B] #402,222

This will give me as anon away - and b4 the tl;dr part. When I was young and still dumb I found a group of workmates warming their hands up on a cold day. They used the Radar in a Fighter jets nose assembly (factory for) to warm their hands and I gave it a try.

Inventions by accidents

The microwave oven is now a standard appliance in most American households, but it has only been around since the late 1940s. In 1945, Percy Spencer was experimenting with a new vacuum tube called a magnetron while doing research for the Raytheon Corporation. He was intrigued when the candy bar in his pocket began to melt, so he tried another experiment with popcorn. When it began to pop, Spencer immediately saw the potential in this revolutionary process. In 1947, Raytheon built the first microwave oven, the Radarange, which weighed 750 pounds, was 51/2 feet tall, and cost about $5,000


If you can't eat just one potato chip, blame it on chef George Crum. He reportedly created the salty snack in 1853 at Moon's Lake House near Saratoga Springs, New York. Fed up with a customer who continuously sent his fried potatoes back, complaining that they were soggy and not crunchy enough, Crum sliced the potatoes as thin as possible, fried them in hot grease, then doused them with salt. The customer loved them and "Saratoga Chips" quickly became a popular item at the lodge and throughout New England.

Eventually, the chips were mass-produced for home consumption, but since they were stored in barrels or tins, they quickly went stale. Then, in the 1920s, Laura Scudder invented the airtight bag by ironing together two pieces of waxed paper, thus keeping the chips fresh longer. Today, chips are packaged in plastic or foil bags or cardboard containers and come in a variety of flavors, including sour cream and onion, barbecue, and salt and vinegar.

+The Detector !3yzc29zx8c12.3 years ago, 1 hour later, 2 hours after the original post[T] [B] #402,235

@previous (B)
Ok, syntax.

·Syntax 12.3 years ago, 17 minutes later, 2 hours after the original post[T] [B] #402,237

@previous (The Detector !3yzc29zx8c)
I take the 5th

+Morbid !vbsvhaneDY12.3 years ago, 35 minutes later, 3 hours after the original post[T] [B] #402,243

bummer.png

+Anonymous F12.3 years ago, 5 hours later, 8 hours after the original post[T] [B] #402,389

Obsession.

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